Frank Pepe knew in 1925 that only coal burns hot and dry, and doesn’t give off steam like a wood fire. He knew that only a coal fire could give his “tomato pies” their famous crisp, charred, chewy crust. He knew that overloading the oven when it got busy (and it did get busy!) would reduce the temperature to a point that would yield an inferior pie.
We knew when we began to bring Pepe’s Pizza closer to you that we had to recreate his original oven, brick by brick, with a fire door cast from a mold of the original. And even in today’s fast-paced world, we knew that our customers might at times be willing to wait a few minutes longer for a PERFECT PEPE PIZZA. So that’s how we do it today. Grandpop, you taught us well.
Open Every Day
11:00 AM - 10:00 PM
Open Every Day
Sun-Thu 11:00 AM - 10:00 PM
Fri & Sat 11:00 AM - 11:00 PM
Open Every Day
11:00 AM - 10:00 PM
Open Every Day
11:30 AM - 10:00 PM
Open Every Day
Sun-Thu 11:00 AM - Midnight
Fri & Sat 11:00 AM - 2:00 AM
Opening Spring 2017
Posted on Tuesday September 13, 2016
For the fourth year in a row, The Daily Meal has assembled a panel (55 members in all) of outside experts
Posted on Thursday August 25th, 2016
Frank Pepe Pizzeria Napoletana Gift Cards. The perfect gift for any occasion, available online or at any of our restaurants.
Posted on August 24th, 2016
Lyndsey Matthews from Esquire created a list of “America’s Best (and Worst) Cities for Pizza.” At the top of the best pizza cities list was New Haven
Posted on July 21st, 2016
Jane and Michael Stern are the creators of Roadfood, a “good-eats guide to authentic regional eats,” which is now celebrating it’s 10th edition and has made it’s way online.
After careful consideration, Gary Bimonte, Frank Pepe’s Grandson, has decided to declare his endorsement during this important political season. You can see the video of Gary’s declaration here »», as well as on selected television stations over the next few weeks as a paid announcement.
Yes, you heard that right, our Fresh Tomato Pie is back in stores from now until September. One of our favorite dishes, and traditions, is serving the Fresh Tomato Pie with the freshest ingredients, including produce from our gardens and local farmers stands. Pepe’s is open at all locations this holiday weekend and we hope […]
Whether you’re celebrating dads or grads, Pepe’s Gift Cards make perfect gifts.
Don’t know what to give the graduate in your life? No need to worry about sizes, colors and styles… just give a Frank Pepe Gift Card, perfect for everyone. You can pick up a Gift Card at any off our restaurants, or purchase online here +
<
